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Culinary Range

We are proud to be creating our delicious spreads and salts for you using the finest quality ingredients - sourced fresh, locally where possible and made with fun and love by our experienced team of local Waiheke Island Gals. Here is a shot from the Auckland Food Show 2020 - we love connecting with our customers and watching them experience our new flavours, or their old favourite at both trade shows and in-store demos. We hope to see you soon! 

Our Herb Spread Range

Original or Organic - garlic or garlic free

with traditional and wild herbs in olive oil

A unique blend of 12 traditional and wild fresh herbs in olive oil, packed with antioxidants, vitamins, minerals and health giving qualities. 

Similar to a pesto but without nuts, dairy and gluten free

- suitable for Vegetarians, Vegans, and those with nut, dairy or gluten allergies. 

Adds flavour and nutrition to a wide variety of savoury meals and snacks.


New Herb Spread Flavours - 

Italian, Asian and Supergreens

ITALIAN - with fresh Italian Herbs, Sundried Tomatoes, Olives & Capers

ASIAN - with fresh Asian Herbs, Chilli and Ginger

SUPERGREENS - with organic traditional and wild herbs in Hempseed Oil  


Our Organic Aioli Range 

Our Aioli's are made from the freshest quality ingredients including organic herbs, organic sunflower oil, free range eggs, organic NZ Sea Salt and NZ Apple Cider Vinegar . Our Aioli with Herbs/Capers and Aioli with Coriander/Chilli/Lime were finalists int he 2021 NZ Artisan Awards. 

All flavours are dairy, tree-nut and gluten free. Try a selection to suit all types of cuisine! BUY NOW

Aioli with Herbs, Olive Oil and Capers

Our Aioli is creamy and delicious, made with freshest quality ingredients including fresh free-range eggs. All flavours are dairy and gluten free

Our Herb Aioli with olive oil and capers brings you all the goodness of organic sunflower and olive oils, free-range eggs, organic apple cider vinegar, Waiheke Herb Spread & garlic. The tartness of capers and spicy dash of mustard & pepper, makes this spread an extremely tasty condiment for your salads, sandwiches, wraps, roast vegetables, hot chips...

Aioli with Coriander, Chilli and Lime

With organic ingredients:  sunflower oil, NZ apple cider vinegar, NZ Sea Salt, mustard and pepper - fresh coriander, chilli and lime - a spicy aioli with plenty of heat to complement your seafood, salads, dumplings, samosa's.... 

Aioli with Mint, Turmeric and Ginger

With organic ingredients:  sunflower oil, NZ apple cider vinegar, NZ Sea Salt, mustard and pepper - fresh mint, with turmeric and ginger root- a fresh, light creamy Aioli - with the health benefits of turmeric and ginger - + garlic free!.... 

Our Organic Herb Salt Range

All our salts are made with certified organic NZ Sea Salt, and snap dried fresh organic herbs and ingredients. 

Herb Salt - Italian

with Certified Organic NZ Sea Salt, Garlic, Olives, Sundried Tomatoes, and Italian Herbs (Parsley, Rosemary, Oregano)

For adding a delicious Meditteranean flavour to dishes such as pizza, pasta, quiche, salads...

Herb Salt - Native

with Certified Organic NZ Sea Salt, Kawakawa, Manuka, Kohkihi, & Karengo (seaweed).

For adding a unique New Zealand flavour to meats, eggs, seafood, roast vegetables, and soups - especially nice with Miso soup or Kingfish burgers!

Herb Salt - Wild

with with Certified Organic NZ Sea Salt, Chilli, Lemon, Dandelion and Nasturtium Leaves + Flowers

For spicing up your meals with flavour, colour & vitality! Great for stir-fries, asian dishes, curries, spicy salads or chowder.